New Delhi, seventh July 2025 — On2Cook, India’s main good cooking know-how innovator, has received recognition on the illustrious HospiSource Innovation Awards 2025, professionally curated by the Meals Service Consultants Affiliation India (F.S.C.A.I.). The corporate triumphantly received the respect in HORECA – Better of Make in India Tools Class.
The distinguished occasion, held at Le Meridien Resort (Coimbatore), served as a platform to honor revolutionary efforts shaping the way forward for India’s hospitality and meals service sector.
On2Cook’s profitable options symbolize a masterful mix of sustainability, velocity, and innovation—demonstrating what Indian design and manufacturing can do to determine new international requirements.
Seamlessly fusing induction and microwave applied sciences, the On2Cook platform cuts cooking time by as much as 70% whereas saving vitality and retaining vitamins, redefining what trendy kitchens can do.
The popularity ceremony was attended by On2Cook founder Jyoti Sudhir, On2Cook culinary innovation champion Chef Akshay Chavan, and representatives from Suba Equipments, the unique distributor for On2Cook in Southern India. Their presence strengthened the corporate’s steadfast dedication to cooperative progress and regional partnerships throughout India.
“This recognition is a testomony to our crew’s mixed imaginative and prescient, ardour and unwavering pursuit of excellence,” stated Jyoti Sudhir, Co-Founder & Chief of Operations, On2Cook.
“Being a winner in classes that honor sustainability in addition to Make in India validates our resolve in the direction of offering world-class options which might be the results of Indian ingenuity.”
Sanandan Sudhir, Founder & Chief Innovation Officer, had this to say: “From ideation by international patents to scale-up in manufacturing, our journey has been concerning the technique of reimagining cooking itself. These awards encourage us to proceed breaking the bounds of what’s doable with meals service tools.”
The HospiSource Innovation Awards, thought of one of the vital authoritative platforms within the HORECA house, spotlight organizations that finest symbolize innovation, operational excellence, and requirements of design and efficiency.
About On2Cook
Based in 2022 by inventor-entrepreneur Sanandan (Sandy) Sudhir and co-founder Jyoti Sudhir, On2Cook India Pvt Ltd is the drive behind the world’s quickest AI-enable related cooking machine, On2Cook.
Spun out of their innovation engine INVENT INDIA, the corporate exists to assist industrial and residential kitchens maximise all through by cutting-edge combination-cooking know-how that applies induction or flame externally. On the similar time, microwaves work internally, slashing cooking time and vitality use.
On2Cook is pushed by a imaginative and prescient to create a world the place each kitchen—skilled or home—leverages clever, sustainable know-how to raise diet, flavour, and planetary well being.
Its mission is to fuse design considering, culinary science, and AI-driven engineering into merchandise and platforms that empower cooks to work quicker, smarter, and greener, whereas regularly nurturing a tradition of experimentation, collaboration, and patent-backed innovation.
Disclaimer:- This story has not been edited by SugerMint employees and supplied by the company. SugerMint won’t be accountable in any approach for the content material of this story.
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